Last year, it had been only three months since I had moved to L.A and I didn't quite make the most of the dineL.A. experience much as I would have liked. So this year, I marked my calendar in advance... dineL.A. is back with a bang, friends! If you like checking out restaurants new and old, trying different cuisines and getting the inside scoop on what local area chefs are up to then the prix fixe menus for lunch and dinner offered during this event are a no-brainer. Here are some of my top picks for your consideration. Some of these are new to the event, some returning and some are part of their Exclusive Series but I hope you make time to enjoy a little of everything! This is by no means an exhaustive list - check their website for all the details:
The Cannibal Butcher & Bar (new) Plan Check Santa Monica (new) Paley (new) Georgie (new) Spring (new) Erven (new) ink. (new to the Exclusive Series) Patina (Exclusive Series) a.o.c. Border Grill I know I am headed to Birch for sure so watch out for reviews. A few others on my radar include Plan Check Kitchen + Bar featuring Mexican and American comfort classics complemented by Asian flavors, such as dashi, ponzu, and kalbi beef. Each meal begins with an amuse bouche of Spicy Crab & Crispy Shallot Deviled Eggs followed by a selection of plates such as Kalbi Beef Salad and Tuna Tartare. You can read my review of their DTLA location here! Another is acclaimed L.A. Chef Michael Cimarusti’s Connie and Ted’s which I am planning to visit as well. This is his ode to New England seafood located in the heart of West Hollywood, and some of the menu items that caught my eye include Ed’s Portuguese Fish Stew and the Blondie! What are your top picks? Are you headed out for dineL.A? I am all ears on recommendations and your reviews so leave me a comment below...
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