The Italian American Museum of Los Angeles hosted an exclusive media preview for the annual Taste of Italy fundraiser. The cicchetti cena (Venetian small-plates style dinner) was held in Hermosa Beach at Sosta Cucina, helmed by Executive Chef Luca Manderino. The cozy evening was a culinary treat featuring some of chef’s highlights. If this is any indication then the Taste event is sure to be a blast! Check out the gallery for some of the dinner action...
Volunteers can help improve public lands around the country for the 26th annual National Public Lands Day (NPLD) on Saturday, September 28. More than 100,000 volunteers are expected to join in trail maintenance projects, park and river clean ups, tree planting activities, invasive species removal projects, as well as hikes and other fun activities. Events are in 49 states in local parks, state parks, battlefield parks and many iconic national parks, including Grand Canyon, Everglades, Mt. Rainier, Grand Teton, Zion, Joshua Tree, Shenandoah, Rocky Mountain and Yosemite. The Yosemite event even involves rappelling to remove trash from the edges of El Capitan and Mount Watkins. The day is a fee-free day for all national parks as well as many state and local parks.
The 8th Annual Sunset & Dine Festival celebrating Hollywood’s eclectic neighborhood, a popular hub for restaurants, historic theaters, retail shops and entertainment studios, is coming up. Under the stars of Tinseltown, savor the unique flavors from Hollywood’s best eateries, including Cleo, Delicious Pizza, Farm Fresh To You, My/Mo Mochi Ice Cream, 25 degrees, Urban Masala, Intelligentsia Coffee, Rubies and Diamonds, and Wood & Vine, among others and enjoy variety of entertainment curated by Amoeba Music.
Where: Columbia Square Parking Lot, 1538 N Centro Ave, Los Angeles CA
When: Thursday, September 26, 2019 from 6-9 p.m.
Ticket Price: $50 available for purchase here
Tickets are available now through September 26, 2019. General Admission tickets are $50 which include food, beverages and entertainment. Children under 12 can attend free of charge. Proceeds from the event will benefit The Center at Blessed Sacrament, a nonprofit dedicated to ending isolation and homelessness in Hollywood by offering evidence-based wellness programs, building community, and connecting people to housing. See you there!
Enter the “'One Dish, One Story' Presented by BBVA” contest for a chance to win a trip to Spain to shadow the legendary Roca Brothers at their world-renowned restaurant - El Celler de Can Roca - and 2 tickets to the sold out BBVA Spanish Masters Dinner on October 3 at L.A. LIVE. Chefs who have confirmed attendance and will be cooking at the exclusive event include Jamie Bissonnette, Seamus Mullen, Holly Jivinand Culinary Emcee Ellen Bennet.
Sparkling wine tasting was the agenda for the day as producers participated in this premier American showcase for the very finest in champagne and sparkling wines. While distinguished producers poured bubbly for guests. Chef Nancy Silverton and team prepared bites for the brunch portion of the event. Some of my favorites included Acinum Prosecco NV, Boschendal Wine Estate’s Brut Rose, Colmant Cap Classique’s Brut Reserve, Hakkaisan Sake Brewery’s clear and sparkling sake, Ken Forrester Wines’ sparklehorse, M. Bonnamy’s Rose, Pisoni’s Trentoc 2013, DSimonsig Wine Estate’s Brut and Tenuta Pederzana’s Lambrausco Gibe 2017.
Dine GPS, the Greater Palm Springs Restaurant event of the year, is coming up end of this month and you need to be well versed with the area and what’s in store to make the most of your time when there. Of course, dining is going to be the highlight of your visit if you head over during the festival but there’s so much more within the different cities that make up the GPS area, which consists of Cathedral City and Desert Hot Springs, Palms Springs, Palm Desert, La Quinta and Indian Wells, Indio, and Rancho Mirage. I learned more about their plans for this year’s edition at a sneak peek press preview organized in Los Angeles, where we recreated some of the menu items from this year's many offerings. GPS is just a few hours drive away from L.A and a quick/easy weekend getaway if you’d like to head out on a whim. It is also a great additional road trip if you are visiting the city of angels. Here are a few more ways to enjoy the ten days of the event...
For Angelenos or those visiting the city of angels, celebrating mom with a special meal should be a no brainer given all the fantastic eateries and other dining options available here within minutes of any popular area. Make reservations at one of these venues to enjoy a fun day out with mom on May 12, just a few days away. The specials are certainly worth the visit and the food is definitely served to impress. Enjoy, and let us know in the comments where you celebrated!
Effervescence, America’s leading epicurean event centered solely around Champagne and sparkling wines is back in Los Angeles May 3-5, 2019. A great way to celebrate the first weekend in May and Cinco de Mayo as well. The three-day festival kicks off May 3rd with a once-in-a-lifetime dinner hosted by Krug and festivities pour into the weekend with the Grand Champagne Tasting featuring top Champagne producers, and master classes taught by leading experts. An exclusive Gala Dinner at Jar will be hosted by California’s leading female celebrity chefs: Suzanne Tracht, Nancy Silverton, Dominique Crenn and Dahlia Narvaez. To top it off, Nancy Silverton will host the More Bubbles brunch featuring sparkling wines from around the world for collectors, winemakers, and enthusiasts.
According to the National Recreation and Park Association, 55 percent of Americans choose picnics and al fresco dining as their favorite summertime outdoor activity, followed by 40 percent who enjoy going to the beach. I think I am in both categories – come spring and summer, I love heading to the beach for a weekend bike ride and then a picnic brunch. Not surprising then that Santa Monica’s ocean-facing Shore Hotel has a new Spring Picnic At The Shore package so you can do both!
The second edition of this event series included a stop in Los Angeles, bringing together women in hospitality for a full day of sessions, panels, workshops, Q&A and networking. Topics included latest trends, success stories, branding, finances and more. Author Cyndie Spiegel opened the event while Chef Missy Robbins was the closing conversation. Here are a few scenes from the day!